The Difference Between Expectations and Perceptions of Quality Service and the Function of Human Resources During a Downsizing in the Hospitality Industry : A Study of the Bahamas

Author(s)

Ban, Quinn A

Title

The Difference Between Expectations and Perceptions of Quality Service and the Function of Human Resources During a Downsizing in the Hospitality Industry : A Study of the Bahamas

Date

2000

Publisher

New York Institute of Technology

Language

English

Format

PDF

Type

Text

Files

Ban_Quinn_A_2000.pdf

Tags

Citation

Ban, Quinn A, The Difference Between Expectations and Perceptions of Quality Service and the Function of Human Resources During a Downsizing in the Hospitality Industry : A Study of the Bahamas. New York Tech Institutional Repository, accessed April 26, 2024, https://repository.nyitlibrary.org/items/show/1686

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