A Critical Look at the Food System in the United States
Title
A Critical Look at the Food System in the United States
Date
2012
Publisher
New York Institute of Technology
Subject
Agriculture--Energy consumption.
Food industry and trade--Energy consumption.
Food industry and trade--Energy consumption.
Language
English
Format
PDF
Type
Text
Files
Collection
Citation
Arnow, Pamela L., A Critical Look at the Food System in the United States . New York Tech Institutional Repository, accessed May 3, 2024, https://repository.nyitlibrary.org/items/show/451
Position: 2053 (2 views)