Should the Food Industry Provide Cents-off Coupons to Consumers?
Title
Should the Food Industry Provide Cents-off Coupons to Consumers?
Date
1992
Publisher
New York Institute of Technology
Subject
Coupons (Retail trade)
Food industry and trade
Food industry and trade
Language
English
Format
PDF
Type
Thesis (M.S.)--New York Institute of Technology
School
School of Management
Files
Citation
Tsai, Wei Lun, Should the Food Industry Provide Cents-off Coupons to Consumers?. New York Tech Institutional Repository, accessed October 10, 2026, https://repository.nyitlibrary.org/items/show/2592
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